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Winston-Salem
Author: Jane Pettigrew
got the recipes down on paper to test and perfect
and Parsley Breadcrumbs
and Eggs Strudel on the second day
American Woman's Cookbook National Binding 1955 Winston-SalemAmerican Woman's Cookbook: National Binding 1955 was a special binding from the Dayton Journal Herald of this famous classic cookbook edited by Ruth Berolzheimer of the Culinary Arts Institute. The cookbook has over 5,000 recipes and cooking suggestions. Format: Hardcover and finger tabbed pages, 856 pages. Copyright: 1955 Publisher: Culinary Arts Institute, Chicago Author: Culinary Arts Institute Ruth Berolzheimer Description: This cook book will be
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