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Val de Loire
On the nose
With a refined
they are marinated with guindilla chillies
Described by judges as “a complete flavour bomb… a fruity koji opening that hurtles into a palate-exploding sweetness that waltzes with the salinity and gentle acidity – what perfection
El Salvador Bosque Lya 250g Champagne Val de LoireFrom the Santa Ana regions Finca Bosque Lyameaning Lyas Forestthis award winning micro lot is the epitome of Salvadoran coffee: nutty, creamy and incredibly moreish. Grown under shade in small rainforest pockets and processed using a washed method at 1,4701,650 m, it offers a beautifully mellow sweetness and a balanced body that shines in both espresso and filter preparations. Tasting NotesHazelnut, plum, milk chocolate How to Brew1 heaped tbsp (12 g)