1/4 cup chopped chives 1/2 cup lightly packed cilantro leaves with tender stems, or parsley leaves with tender stems 1 cup lightly packed mint and basil (I used 11 large basil leaves, 12 mint leaves) 1 teaspoon lemon zest 3 tablespoons fresh lemon juice 1 garlic clove, peeled 1 tablespoon extra virgin olive oil 1 tablespoon Dijon mustard, I love this one from Primal Kitchen as it doesnt contain sugar or other weird stuff 1 teaspoon Celtic sea salt Few twists of freshly ground pepper Directions: In a high-powered blender, combine yogurt, chives, cilantro, mint and basil, lemon zest, lemon juice, garlic, olive oil, Dijon, salt, and pepper
Her style got a major upgrade when she got with her now-ex Kanye West
In this case, it can be said that womens swimwear, which prohibited ease of movement in water, reflected and maintained the social and physical constraints on women in nineteenth-century patriarchal society
One beautiful earring and a complementary wrap reads as intentional and elegant rather than minimal
Bold Elegance Redefined: This velvet gown features a deep V-neckline and long sleeves adorned with intricate sequin embellishments, blending timeless sophistication with modern glamour
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