Random Precision - Oat Cream IPA Imp Logic It could be the early

It could be the early morning sun bringing in a new day

We can almost remember the awe-inspiring serenity of wading through the Green Room

we have infused the feel-good flavours of citrus fruits and subtle pine qualities with pungent mango

we’ve created a New England IPA so bright and so full of that characteristic New Zealand-hopped fruitiness that

you remember that you actually like complex bitterness and a dry finish sometimes

Random Precision - Oat Cream IPA Imp Logic It could be the earlyHow creamy can we possibly get an IPA? Well thats a great question and one we asked ourselves by the side of our brewkit about 4 weeks ago. The answer is now resting in your hand. With creaminess as our goal, we created a malt bill packed with extra proteins to create a full, velvety mouthfeel and fermented it out using our haziest house yeast strain. For the hop bill, weve paired up flowable Sabro Incognito with Cryo Cashmere, the two hops we find