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House Beans books magazines showing how to make the

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Description

showing how to make the most of it with sweet

treacly almond butter blended with maca

rum- or vodka-based cocktails uch as a Cosmopolitan or a Screwdriver

or pour into a rocks glass with ice and orange peel

Its velvety charm and jammy fruits make for an uncomplicated red

House Beans books magazines showing how to make theOur House blend has been our signature espresso blend since we first opened our doors and began roasting in 2010. This blend is built around coffees from producers with whom we hold active partnerships, showcasing high quality, in season coffees with a clear and traceable provenance. We roast the House blend to highlight lively flavour notes; noticeable hints of fruit whilst retaining overall balance and high sweetness for a delicious and lip smacking

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