Sea Smoke 2022 Southing Santa Rita Hills Pinot Noir Reims Champagne ripe orchard fruit

ripe orchard fruit

and bubbles make it the perfect wine for celebrations

crushed stone and pencil shavings

Best from 2023 through 2032

included an entire lamb roasted on a pit that greeted guests outside the Cuyuma Buckhorn

Sea Smoke 2022 Southing Santa Rita Hills Pinot Noir Reims Champagne ripe orchard fruitWinemaking: Hand harvested, clusters were sorted in the vineyard and then gently destemmed following an evening in our cold room. All jack stems were removed on the sorting table. Musts were cold soaked in open top fermenters for five days, and then inoculated with cultured yeasts to begin slow fermentation. Each tank was manually punched down two times per day, with a total maceration time of fourteen to eighteen days. Upon completion of primary