Chicken Bacon Ranch Pizza Ingredients batch (195.5 g) pizza dough, or one ball of store-bought pizza dough cup (60 g) ranch dressing, plus extra for garnish cup (70 g) cooked chicken, shredded or chopped into bite-sized pieces 8 ounces (226.8 g) shredded mozzarella, divided 6 slices (48 g) cooked bacon 2 (24 g) scallions, thinly sliced (optional garnish) Instructions Dust the dough and your hands with flour to prevent sticking, and stretch the dough to an even thinness over a pizza pan
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