Get the Full Recipe How to Make Lemon Citrus Vinaigrette Dressing Ingredients cup extra-virgin olive oil cup fresh lemon juice Zest from 1 lemon 1 large garlic clove, minced 2 tablespoons red wine vinegar 1 -2 tablespoons Dijon mustard teaspoon dried oregano optional teaspoon sea salt more to taste teaspoon ground black pepper Instructions In a bowl or jar add : cup olive oil, cup lemon juice, zest of 1 lemon, 1 minced clove of garlic, 2 tablespoon red wine vinegar, 1 tablespoon dijon, teaspoon oregano (if adding), and teaspoon each salt and pepper
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Classic flavors done right Buttery sauted vegetables, cornbread and my tested ratio of seasonings create delicious, well-balanced homemade flavor
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Made with only two veggies and a three-ingredient dressing
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