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5oz packs) will season 600lbs of meat
This blend combines the flavor notes from several different styles of chorizo
Ground red pepper is a great way to add a little bit of heat to your fresh or smoked sausage
Case (24 x 21
28oz bag seasons 25lbs of meat
12% Bacon/Ham Pump Casings 5oz packs) will season 600lbsThis cure is the perfect mixture of brown sugar and salt, which gives hams and bacon superior flavor and color. This pack also contains a 23oz bag of tinted curing salt. Recommended usage levels are included for processing both ham and bacon. Size 5 Gallon.
US$ 24338.31
US$ 10.00
US$ 1181.80
US$ 12.21