SANMUZUO Bonning Knife - 7 inch Fillet Knife - Xuan Series - VG10 Damascus Steel Kitchen Meat Cutting Knife - Resin Handle Serrated Knife cuting and dicing for all

cuting and dicing for all kinds of vegetables

【Multi-purpose Chef's Knife】This Japanese Chef knife is suitable for home and professional use

V-shaped cutting edge - less than 15 degrees on one side to achieve super sharpness (6-8 N)

✔PREMIUM BLADE: This is a chef knife type

The overall size is 14 inches long and 9 inches long

SANMUZUO Bonning Knife - 7 inch Fillet Knife - Xuan Series - VG10 Damascus Steel Kitchen Meat Cutting Knife - Resin Handle Serrated Knife cuting and dicing for allSHARP BLADE: This is a boning knife for meat cutting, the precise tapered blade is made of 67 layers of Damascus steel, the core layer is VG10 material, wrapped by 33 layers of high quality high carbon stainless steel layers on each side to ensure excellent strength, Durability and stain resistance. The forged surface is polished to minimize drag for jelly smooth cuts and enhanced non stick performance. BEAUTIFUL HANDLE: The perfect handle design