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NonSlip Base
and corrosion
Universal Classic 7" Santoku Knife is a general-purpose kitchen knife originating in Japan
and cutting smaller ingredients
and dicing
Cloud Premium 7" Santoku Knife Carving Fork NonSlip BaseStainless Steel Santoku Knife: The kitchen knifes blade comes in at a staggering 56+ on the Rockwell Hardness scale, and is made of Japanese VG10 stainless steel. The ultra high hardness provides superior edge retention, making the blade less prone to damage and its sharpness lasting longer. Great for professional chefs, culinary experts, and novice home chefs. Ergonomic Full Tang G10 Handle: The half pound small cooking knife, is lighter and more
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US$ 65.00
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US$ 65.00