D-Fructose (D(-)-Fructose) is a naturally occurring monosaccharide found in many plants
Molecular Weight: 3036
Smiles: CC[C@H](C)[C@@H]([C@@H](CC(=O)N1CCC[C@H]1[C@H](OC)[C@@H](C)C(=O)N[C@H](C)[C@@H](O)C1C=CC=CC=1)OC)N(C)C(=O)[C@@H](NC(=O)[C@H](C(C)C)N(C)C(=O)OCC1C=CC(=CC=1)NC(=O)[C@H](CCCNC(N)=O)NC(=O)[C@@H](NC(=O)CNC(=O)CNC(=O)CN)C(C)C)C(C)C
Treatment with AMD3100 at any concentration (10
The percent inhibition is calculated from the initial rates of inhibited reactions relative to that of the uninhibited control reaction
Dihydrostreptomycin sulfate 486H 032 amide-alkylC9-acid D-Fructose (D(-)-Fructose) is a naturallyDihydrostreptomycin sulfate is an aminoglycoside antibiotic, used to treat bacterial diseases in cattle, pigs and sheep. Product information CAS Number: 5490 27 7 Molecular Weight: 1461. 42 Formula: C42H88N14O36S3 Chemical Name: bis(N'' [(1S,2R,3R,4S,5R,6R) 3 [(diaminomethylidene)amino] 6 {[(2R,3R,4R,5S) 3 {[(2S,3S,4S,5R,6S) 4,5 dihydroxy 6 (hydroxymethyl) 3 (methylamino)oxan 2 yl]oxy} 4 hydroxy 4 (hydroxymethyl) 5 methyloxolan 2 yl]oxy} 2,4,5