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Wine was matured for 18 months in small barrels
Notes of peat and barley sugar on the nose with sweet fruits
Matured in a higher proportion of toasted oak casks selected for their spiciness
It’s a perfectly smooth sphere
The Big Smoke Islay Blended Malt Scotch Whisky was crafted by blending together whiskies from some of the island's most iconic distilleries
Method and Madness Single Pot Still Amburana Cask Glenfiddich Wine was matured for 18The first single pot still Irish whiskey aged in casks made from selectively sourced Amburana Wood, usually reserved for spicy sweet Brazilian spirit Cachaa, this latest release from METHOD AND MADNESS offers a completely revolutionary flavour profile. Since 2017, the Micro Distillery has served as the copper canvas for experimentation, combining the wealth of knowledge of the Masters with the inquisitive minds of the Apprentices of Midleton