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while Alexandre is the cellar master at Domaine Thibault Liger-Belair
they began their journey by renting a 17th-century vaulted cellar in Chagny
The grapes were hand-harvested in 18 kg
The grapes were hand-harvested following a rigorous selection in the vineyard on September 8th 2023
In a region where land prices have skyrocketed and competition for allocations is at an all-time high
2021 Dislivelli Nebbiolo (Case of 6) Ferren Wines while Alexandre is the cellar6 x 750ml bottles 2021 100% Alpine Nebbiolo. The hectare of vines, entirely in Sassella, is kept with a minimalist approach that follows an anthroposophical vision of nature and its habitat. The vinification is done in amphora with a spontaneous fermentation of whole berries and is followed by a maceration on its skins of 121 days. The wine then ages in ceramic (clayver). No sulfur is added.
US$ 37.00
US$ 190.00
US$ 2750.00