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carbohydrate 53
Materials: Body /Heat-resistant glass "HARIO Glass®"
Potential allergens: peanuts
and dried bonito flake
Genmaicha is a type of Japanese tea that consists of sencha green tea and genmai brown rice (also known as roasted rice)
Aka Umezu Red Shiso Perilla Ume Plum Vinegar 1kg pen carbohydrate 53Tarunoaji Aka Umezu Red Shiso Perilla Ume Plum Vinegar is a traditional Japanese seasoning crafted from the brining process of ume plums with red shiso leaves. Known for its vivid red color and sharp, salty sour flavor, this vinegar is a byproduct of umeboshi (pickled plums) production and carries the natural aroma and taste of shiso. In Japan, umezu has been used for centuries not only as a seasoning but also as a natural food preservative. Its
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