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The Hammered Stainless Steel Series - Nakiri knife from Shinrai Japan has extreme sharpness and hardness
67 layers of VG-10 Damascus steel: Both sides of the blade consist of 33 layers of steel around a VG-10 core
and wear resistance
we recommend rinsing it before placing it in the dishwasher to avoid food residues
Complete 6-piece set: Contains a chef's knife (20 cm)
damask br series large nakiri knife BF 25% The Hammered Stainless Steel SeriesThe Damast Pakka Wood Series Nakiri knife from Shinrai Japan has a special pattern and, in combination with the pakka wooden handle, creates a knife that attracts all the attention. The blade is thinly forged from VG 10 steel. As a result, the knife is also light and remains pleasant to cut with, even for the cook with long days. This knife is suitable for cutting vegetables very small and for thinly peeling. The tip of the knife is slightly rounded
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