2024 Guthrie Pinot Noir quantity The fruit was gently destemmed

The fruit was gently destemmed into small open top fermentors

crusty bread and cheeses)

It responds exceptional well to vinification methods

Gently crushed fruit was left to build texture and flavour before careful pressing and a subsequent cool ferment

but taking the time to extract all the flavor and tannin we want

2024 Guthrie Pinot Noir quantity The fruit was gently destemmedStyle: A warmer growing season has lead to a fuller wine with bright cherry, cloves and lifted florals. The palate exhibits texture with a lithe tannins Vineyard: The Abel clone Pinot Noir fruit was sourced from the Porter Family Vineyard in Mt Torrens, grown on acidic sandy loam over red clay. Vinification: The fruit was picked at dawn to retain freshness. The fruit was gently destemmed into small open top fermentors. The wholeberry wild fermentation