Hachiya Persimmon Tree Gurneys Choice The white flesh is crisp

The white flesh is crisp and very juicy

Grub-Away controls grubs of both Japanese beetles and masked chafer beetles

with a touch of sweetness

Yields range from one to two lbs

The stigmas can be removed and dried for later use as saffron

Hachiya Persimmon Tree Gurneys Choice The white flesh is crispLargest fruit size and best cooking quality. Delicious when eaten "pudding soft". Tree is vigorous, upright, and shapely. Astringent. Hachiyas should be left on the tree to ripen, develop sweetness, and soften. They can also be picked at full color and laid out in a single layer to ripen in a cool room. Or they can be kept refrigerated for up to 3 months, and then brought out to ripen individually. Mature at 14 to 20 ft. tall. Cold hardy zone 7.