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Soy Sauce and Brown Sugar Salmon Recipe Ingredients 300 g Salmon 30 ml Japanese soy sauce 25 g Dark brown sugar 2 tbsp Olive oil 4 tsbp Lemon juice 2 Garlic chopped Pepper and salt (to taste) Instructions Mix the marinade sauce: Japanese soy sauce, brown sugar, olive oil in a bowl, then marinade with the salmon for at least 2 hours

Silhouette: Bodycon hugs and contours through stretchy knit fabric

Ken's Steak House Asian Sesame Dressing Ken's Steak House Asian Sesame Dressing works out at 70 calories for 2 tablespoons (3 SmartPoints on the Weight Watchers plans)

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With many women becoming aware of the implications of the growing wedding gown industry globally, most of them are experimenting with eco-friendly options