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and refreshing
After malolactic fermentation the wines are aged in the oak sur lie for at least 18 months before they are bottled without filtration
Clairette (white and pink)
This is sure to become an essential reference for one of the world's most beloved wines
SOILS: Granite
Villa Papiano TTT Tresche Forlì Sauvignon IGT 2020 Rhone Valley and refreshingSauvignon bianco in purity produced from a single vineyard planted in 2001 at Villa Papiano at an altitude of 480 meters above sea level. The soils are sandy and calcareous children of sandstone with exposure to the West. Vinification without skins, with vertical pressing. This is followed by fermentation and maturation 50% in cement and 50% in wood (225 liter oak barriques from Vosges, Gascony and Burgundy). Bottling in May following the harvest and
US$ 35.00
US$ 35.00
US$ 28.00