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has yielded a wine of purity
the outbreak of the Second World War saw O’Shea’s plans curtailed as the land was reclaimed by the Australian Government for use as an emergency landing field as a part of the war effort
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layered with crushed limestone and hints of white peach
Under the guidance of Taylor and winemaker Jen Parr (NZ Winemaker of the Year 2020)
2002 Carbon Cuvee Bugatti EB01 , Champagne Carbon force_sync has yielded a wine ofHorsepower in Haute Couture. This is not subtle Champagne, at least not at first glance. Wrapped in Champagne Carbons signature carbon fibre bottle and created as the houses Bugatti collaboration, it arrives with all the theatre of a collectors object. But the wine itself is beautifully serious, a 2002 vintage blend of 90% Chardonnay and 10% Pinot Noir, aged for at least 15 years on lees, which gives it the kind of depth and slow building complexity
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