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Accommodates (18) 1/6th size pans and multiple other configurations
the same food together for a ling time to open the door to avoid unnecessary rummaging in order to reduce cooling loss
This model is designed with a 20″ deep
122 x 30 x 29 IN
With a range of 33°F to 41°F
Chef AAA - ATSE-22060, Commercial Equipment Stand Stainless Steel Size 48"x 30"x 24" NSF SKU C-CB72-76-HC Accommodates (18) 1/6th size pansA practical choice for storing equipment and supplies, the Omcan (FMA) 22060 Stainless Steel Equipment Stand 48" x 30" x 24" is an excellent addition to any commercial kitchen. Designed with a 1 1 2" side and back edging, this product prevents items from sliding off and getting damaged. This high quality unit also has a galvanized undershelf for extra storage space. Thanks to its 18 gauge 430 stainless steel construction, it is rust resistant,
US$ 123.98
US$ 868.62
US$ 129.62
US$ 26.05
US$ 868.62
US$ 868.62