Honey Process Whole Bean or Groud:12 oz Ground Central American and natural processed

Central American and natural processed African coffees create an avalanche of flavors in the cup

We are picky when selecting our water-processed decaffeinated coffee beans

The rare Villalobos dwarf varietal is mainly cultivated in this valley of Costa Rica

Our house blend of select coffees from Latin America

Our Raging River blend is an Espresso to be reckoned with

Honey Process Whole Bean or Groud:12 oz Ground Central American and natural processedHoney process coffee is a method in which fresh coffee cherries are allowed to dry without removing the sweet outer layer of the fruit. This medium bodied coffee contains notes of dark chocolate cherry, vanilla, and just a hint of sweetness.