Black Berkshire Ham | Full Leg Select size required:8 kg - 9 kg Grown in Tathra Place

Grown in Tathra Place

buffalo mozzarella

Heat 1 tablespoon of vegetable oil over medium heat

We recommend serving your ham with Piccalilli on the side

The basis for summer soups and creams

Black Berkshire Ham | Full Leg Select size required:8 kg - 9 kg Grown in Tathra PlaceBlack Berkshire is an old English heritage breed and is known for its sweet flavour. The Black Berkshire is bred free range and comes from Byron Bay NSW. The legs are marinated in a traditional family recipe of brine for 48 52 hours and turned regularly. The legs are then removed from the brine and left to hang for 6 hours. They are then naturally wood smoked for 12 hours, using natural Australian timbers such as iron bark and black butt. If you would