Alto Cabernet Sauvignon 2017 (in wooden box) Glenfiddich while a greater presence of

while a greater presence of Meunier emphasizes fresh

Glenmorangie's Dr

Uncommon for Amrut

this would make for a most suitable toast to the legendary drinkery

white pepper and pipe tobacco notes framed by bright acidity and taut

Alto Cabernet Sauvignon 2017 (in wooden box) Glenfiddich while a greater presence ofThe grapes were harvested by hand at the end of March at between 25 and 26 Balling and yielded a low 4 to 5 tons per hectare. After destalking and crushing, the mash was fermented in stainless steel tanks at 25 to 27 C, using the selected NT112 yeast culture. The juice was separated from the skins after 10 days. After malolactic fermentation, the wine was racked into first , second and third fill French oak barrels and matured for 18 months.