Use it as a finishing spice or stir it into sauces and marinades to elevate everyday meals with authentic Indian flavor
reduces need for cooking oil
Curved sides allow for thorough and efficient whisking of ingredients
This European culinary favorite features a sweet
Expertly made from sustainable Northern Hard Rock Maple
Momofuku Spicy Salt 3.7oz prepared tart shells Use it as a finishingMomofuku Seasoned Salt is our answer to 10 years of flavor research in the Momofuku Culinary Lab. Spicy is a flash of heat. It blends our Savory base with gochugaru, cayenne pepper, and dried chilies. We use it on shrimp, stewed meats, and ripe mango. Ingredients: spices, salt, yeast extract, pepper, chili, kelp, tamari (water, organic soybeans, salt, organic alcohol), mushroom, seaweed. contains: soy