Artisan slow-drying enhances the pasta's structure and helps it retain its texture during cooking
Their combination of tender fruit and aromatic wine makes them a sophisticated addition to both sweet and savoury presentations
Carefully selected and hand-packed
St Orens Block Goose Foie Gras 130g is a refined French delicacy offering the luxurious taste and silky texture of traditional goose foie gras
Seggiano Classic Flatbreads 120g are artisan Italian Lingue flatbreads from the Piemonte region of northern Italy
Savor & Sens Fig & Roasted Walnuts Mustard 110g Mariangela Prunotto Artisan slow-drying enhances the pasta'sSavor & Sens Fig & Roasted Walnuts Mustard 110g Crafted with traditional mustard seeds for a balanced, tangy base Infused with fig pure for natural sweetness and fruit complexity Enhanced with roasted walnuts for a rich, nutty texture and flavour Smooth yet textured consistency with a sweet, earthy flavour profile Excellent pairing with cheeses (especially blue cheese, brie, and goat cheese) Ideal with roast meats, duck, pork, charcuterie, and gourmet