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aromatic honey double with Nelson Sauvin and Southern Cross (T90 and Hop Kief)
We have long wanted to infuse bright lemon zest into one of our bourbon barrel aged Stouts
freshly mixed bread dough
It only felt right to make this an annual tradition at the brewery
Many things are hidden from view and lurk in the blind spots… For example
Forgiven Type_IPA - New Zealand aromatic honey double with NelsonHazy DIPA built on a heavy base of oats and wheat for a pillowy mouthfeel. Fermented with a fruit forward thiolized yeast from Omega Yeast (the same used in Meaningful Work), and loaded with Mosaic and Nelson in multiple forms, from hot side additions to an aggressive dry hop. The result is a tropical, citrus packed explosion with notes of dank passionfruit, juicy grapefruit, ripe guava, fresh melon, and clementine.
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