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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
they cook quickly and are best enjoyed without overcooking
Beef Heart – Lean muscle meat with added minerals and CoQ10 support
Packed with richly marbled ribeyes
This is the steak that doesn’t need an introduction
Raised right
Flank Steaks : By the Cut Size:Large (3 lbs) they cook quickly and areLean, beefy, and made for the grill. This is a working mans steak. Our flank steak comes from the underside of the cow. A long, flat cut known for its rich flavor and satisfying chew. It takes well to marinades, cooks up quick over high heat, and slices beautifully across the grain. Whether you're grilling fajitas, searing steak salads, or tossing it in a cast iron, this cut delivers every time. Details: Cut Location: From the flank Best For: Fajitas,
US$ 45.00
US$ 43.00
US$ 32.00
US$ 15.00
US$ 7000.00