showcasing the traditional flavors of roasted agave
lively and surprisingly sweet with notes of dill
s whole approach to the business seems to revolve around the premise that everything should be fun
embodies the artistry of sour mash production and Tennessee Whiskey techniques
Originating from the picturesque Speyside region of Scotland
Deer, Bear & Moose Craigellachie 2006 New Zealand showcasing the traditional flavors ofDeer, Bear & Moose Craigellachie 2006 hails from the heart of Scotlands Speyside, crafted at the iconic Craigellachie distillery. This 12 year old single malt Scotch, matured in sherry butts, is a rare expression of traditional Scottish craftsmanship brought to life with a bold spirit and distinctive character. The whisky captivates with a rich, golden brown hue and a nose that bursts with zesty lemon, fresh fruit, and a touch of dry hay. On the