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a fine perlage and long lasting finish
on roast beef or soups
Often called "The King of cheeses"
The kit contains
open fireplaces
733 Lessini Durello DOC Brut | CADIS 1898 oven a fine perlage and longDurella is the native grape from the Monti Lessini situated at the bottom of the Italian Alps. Its name derives from the toughness of its skin and from the generally high acidity of its wine which ensures both its longevity and makes it ideal for sparkling wine production. Produced using the Italian or Charmat Method which utilises a secondary fermentation in steel pressure fermenters. Straw yellow in colour it is a fruit rich, fragrant wine with
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