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Crafted in collaboration with Calgary's The Establishment Brewing Company
Peanut Butter Sandwich Series with Fruit of the Forest
Freestyle Kohia Nelson Hop Kief
DDH Hazy India Pale Ale featuring Nelson
After aging in bourbon barrels for one year
Candied Walnut Prodigality Brewery_Horus Aged Crafted in collaboration with Calgary'sChurning out complexity through time and heat. The solo grain, Maris Otter, brims the mash tun for a long soak. A portion of the first runnings were boiled and reduced, triggering the Maillard reaction; through which, the vigorous heating of sugars adds a deeper color and flavor. The boil is then continued to further increase said reaction. A prolonged nap of 38 months in bourbon barrels and conditioning on maple syrup, wildflower honey, and walnuts
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