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and this No
delicate and fine taste
Sake Rice: Yamadanishiki (produced in Yokawa
Kikuhime Black Gin Daiginjo
fine touch and deep taste
Masuizumi BO Junmaidaiginjo and this NoMasuizumi BO Junmaidaiginjo Junmaidaiginjo brewed by Masuizumi. BO means from one of Sake rice, (Yamadabo). Yamadabo is the mother of the king of rice for sake brewing, "Yamadanisiki". Volume: 720ml (per bottle) Alcohol %: 17% Raw materials: Rice and Koji (Koji mold) Sake Rice: Yamadabo (produced in Japan) Seimai Buai (Polishing ratio): 50% (50% remaining) Tasting note: Delicate flavour, smooth and gentle touch, comfortable fresh acid, medium body.
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