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with equal measures of rich desserts and exotic spices
With reduction this changed to cod liver oil
dark chocolate and salted peanuts
Vanilla pods
Blaze west to the lush central Speyside for Cask 2
Cask No. 11.60 Highland with equal measures of richThis one was wonderfully aromatic and dominated by coastal characteristics up front: big notes of crab sticks, rock pools, pink sea salt and pickling brine, with further impressions of mineral salts and malt vinegar in the background. What a wonderful and hugely characterful nose. Water brought out juniper, plus rosemary wood on a beach bonfire, dried tarragon, shucked oysters and soy sauce loads going on in this one we agreed. The palate opened with
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