Vanilla Bean from Madagascar
and is know for its mineral-rich
Notes of marmalade with the rounded flavours of vanilla spiced apples and a Christmas cake finish - a great introduction to single malt
2016 + tempered shiraz + House Style + Penfolds = an assured St Henri collectable
Known for his adverturous side
Chateau Tanunda 50 Year Old Vines Barossa Shiraz rum Vanilla Bean from MadagascarMedium to deep crimson purple. Powerfully intense aniseed, blackberry, mulberry and blueberry fruit aromas, with ginger, mint notes. Vigorous and fleshy with generous blueberry, blackberry flavours, excellent mid palate richness and plentiful brambly chocolatey tannins. Winemaking: The grapes are destemmed, but not crushed, and spend seven days on their skins in open fermenters with hand plunging twice daily to more gently extract colour, flavours and