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Barreled in 2010
A sophisticated vodka for discerning connoisseurs
and spiceFINISHToasted oak
Delicate floral aromas with notes of lemon delight the nose
a subspecies of the Karwinskii Family of agave
Bikoku Japanese Malt Whisky Tennessee Barreled in 2010Located in Nirasaki City in Yamanashi Prefecture, near the foothills of Mount Fuji, Bikoku distillery benefits from a pristine natural environment ideal for whisky production. It is one of only three distilleries in Japan that draws water directly from an underground aquifer fed by Mt. Fujis snowmelt, producing naturally filtered, low pH water that contributes to an exceptionally smooth whisky. A master blender hand selects premium barley from across