Cask No. 115.11 10 years and under seaweed and sweets in a

seaweed and sweets in a compelling dram concluding an amazing summer voyage

The rich texture features a citrus-fueled expression with hints of white flowers and tropical fruits that typify this distillery style

We start our journey close to the North Sea with Cask 85

Situated on the northernmost whisky-producing island in Scotland

Spirits manager Euan Campbell produced separate regional recipes before combining them in different proportions and strengths and putting them all in front of the Society’s Tasting Panel

Cask No. 115.11 10 years and under seaweed and sweets in aCask No. 115. 11 Fresh and flirtatious Speyside, Deveron The nose is essentially fresh and flirtatious lemon sherbet and lemon puff biscuits, grass and vanilla; deeper notes of fruit loaf and Eccles cakes lurk behind, but are eventually superseded by orange blossom, new oak and pine forests. The palate is a sweet, fruity, citrus zingy thing lemon and lime sorbet, passion fruit, orange jelly, fruit Mentos and blackcurrant Tunes; though the after taste