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blood orange sorbet
mussels and smoked oysters with the thick texture of rapeseed oil
Date distilled: October 2000
A dash of pure water introduced an entirely impure dimension as we stumbled across an old work shed with heavy leather welder's gloves
With reduction comes cola cubes
Cask No. 53.349 VAULTS blood orange sorbetCask No. 53. 349 Assertively coastal Islay Please limit one (1) bottle per member Boldly medicinal with assertive coastal qualities. Lots of salted beach wood, mercurochrome, citronella candles, tar extract, naphthalene, mothballs, lanolin, waxy peat and shoreline bonfire embers. Wee touches of frying bacon fat, preserved lemons and black olives. Add a little water and out comes English mustard powder, embrocations, smoked scones, antiseptic, gauze
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