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dried stone fruits
On the taste now creamy rhubarb and ginger crème Brulee served with mini mint chocolate brownies
Indulge in a cask strength quartet of Braw Beasties to properly ring in 2020
peat-smoked ghee
That dark fruity sweetness is complimented by a dry
Cask No. 46.131 Lightly Peated dried stone fruitsCask No. 46. 131 Speyside sipping Speyside, Lossie A fresh nose that imparted many summery impressions with notes of suncream and meadow flowers. Grassy, floral, bright and with plenty cereals, dried heather and hoppy ales. With water we got pine needles, clay, waxed canvass, white balsamic and mint julep. The neat palate opened with cough drops, soft waxes, citronella, plum eau de vie, crushed nettles, herbal teas and soft fudge. Surprisingly
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