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providing a delightful mouthfeel
It is also a popular choice for gifting during festive seasons and joyous occasions
auspicious occasions
pure ghee and saffron
also known as Namak Para
Atta Ladoo Dry Fruit kacha Gola providing a delightful mouthfeelLaddu or laddoo is a sphere shaped sweet originating from the Indian subcontinent. Laddus are made of flour, fat (ghee butter oil), and sugar, with other ingredients varying according to the recipe. Atta Ladoo is one of the most popular Indian sweets made at home during winter. The addition of dry fruits to atta ladoo is optional. I add them to the ladoo to make it more nutritious, warming, and tasty. And also to intake nuts during the winter season