Tío Pepe Fino DECANTER stewed pulses and hotpots

stewed pulses and hotpots

It reveals a nose with peppery and woody hints as well as a touch of cocoa

medium-bodied young-drinking wine

Light and well-balanced

with tastes of liquorice and mint

Tío Pepe Fino DECANTER stewed pulses and hotpotsDue to the fact that the flor protects Tio Pepe from oxygen it has been able to maintain a pale golden yellow colour. On the nose sharp yet elegant aromas of the yeast from the flor balanced with toasted almond notes typical of the Palomino variety. On the palate completely dry with reminders of almonds. Surprisingly fresh after 4 years spent in oak with a long and complex finish.