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ripe apples
Juicy tropical fruits of mango
spicy tart with pepper sauce and star fruit
Age: 20 years
Thumbs up all round but one or two panellists went completely crazy for it
Cask No. 100.14 31 years and above ripe applesCask No. 100. 14 Boozy basil blueberry Speyside, Deveron Lemon freshness of sparkling mint lemonade greeted the Panel at first soon followed by sherbet fizzy sweets as well as raspberry peach sorbet. On the palate neat a lovely balance between sweet and spice like a creamy Sriracha hot sauce made from chili peppers, vinegar garlic, salt and sugar over a honey & lime chicken skewer. Water added on the nose a pineapple, coconut and mint infused iced
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