Pasta Emilia Beef & Parmesan Ravioli Oil We make our stuffings in-house

We make our stuffings in-house in the Hudson Meats kitchen

Sourced from South Eastern Australia

washed and rebuilt by a skilled cooper

or for a cracking cocktail with any number of spirited partners

There is approximately 4-6 slices per 100 grams

Pasta Emilia Beef & Parmesan Ravioli Oil We make our stuffings in-housePasta Emilia is Australias only certified organic pasta brand, restaurant and cooking school created in tribute to the gastronomic traditions of Emilia Romagna and the clean and responsible provenance of our local organic ingredients. The Pasta Emilia range is preservative free, therefore frozen. The ideal quick meal, just drop the frozen ravioli into boiling water for 5 minutes and voila, ravioli is cooked and ready to serve! Serve with grated