Nardin Black Cantabrian Anchovies in Olive Oil 100g Moka Traditionally prepared in Spain using

Traditionally prepared in Spain using artisan methods

Its spice level is moderate

and roasted or grilled fish

Served on antipasto platters with cheeses and cured meats

Handpicked on the volcanic island of Pantelleria

Nardin Black Cantabrian Anchovies in Olive Oil 100g Moka Traditionally prepared in Spain usingNardin Black Cantabrian Anchovies in Olive Oil 100g Premium Cantabrian anchovy fillets 100g. Traditionally matured for depth and complexity of flavour. Rich umami profile with balanced natural salinity. Tender, buttery texture with a smooth finish. High quality seafood sourced from the Cantabrian Sea. Ideal for antipasto, tapas, salads, and gourmet dishes. Nardin Black Cantabrian Anchovies in Olive Oil 100g are premium anchovy fillets sourced from the